OMED Spanish Extra Virgin Olive Oil 500ml
$34.95 – $69.90
Origin: Ácula, Granada, Andalucía, Spain Fall 2018 Harvest
Award Winning Olive Oils and Vinegars from O-Med Producers. Visit our blog for more information https://www.oliveconnection.com/o-med-picual-best-olive-oil-from-spain/
Two Varietals- Picual and Arbequina are available here.
Tasting Notes: The O-Med Picual Extra Virgin Olive Oil aroma is categorized as medium fruitiness with green fruits and grass. On the nose one gets tomato plant and green almond with hints of aromatic herbs. The palate gives a persistent taste of artichokes, olive leaf, dried fruits, and green walnuts. The flavor profile balances with a long peppery finish. Balance is the key word for this olive oil, providing outstanding complexity and layers of flavor to your dish when used appropriately. 500ml Bottle beautifully painted glass for 100% protection from light.
Recommendations: Finish meat dishes, tomato salads, and tomato sauces or drizzle over full bodied cheeses. Add to cold soups like vichyssoise or gazpacho/salmorejo. This oil has a special love affair with Pulpo Gallego, octopus.
Gold Medal Winner NY International Olive Oil Contest
Tasting Notes: The Omed 100% Arbequina Extra Virgin Olive Oil harvested the last week of October 2018. It’s aroma is reminiscent of fruits. It’s taste has hints of apple and above all to green bananas. it is barely bitter. It is astringent as the green banana and green almond. Persistent pungency. The color is golden, green clear, and bright.
Recommendations: Fits well with fish, all kinds of salads and dressings. Recommendable for desserts (cakes and vanilla ice ream. Painted glass bottle is 100% protection from light and beautiful. This is a universal extra virgin olive oil. Delicious. A great gift for every taste.