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Brunch with Paris Creperie

October 14, 2018 @ 11:30 am - 1:00 pm

Calling all brunch lovers! Our next pop up brunch is on Sunday, September 30 at 11:30 am.

Nick, manager of Brookline’s Paris Creperie will be spinning the crepes and sharing his technique to perfect your own crepes. Learn how to make sweet and savory crepes; it’s easier than you think! We’ll have a special brunch cocktail to pair with the crepes.


Class is $30 and includes crepes, a cocktail, and cooking demo. Space is limited, so buy your tickets now!


October 14, 2018
11:30 am - 1:00 pm
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Olive Connection
1426 Beacon Street
Brookline, 02446 United States
(617) 879-9980

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